Bored of serving and eating the same old Gulab Jamun, Gajar Halwa and Ice Cream at every wedding? We agree that these are timeless Indian desserts which find a favorable palate in people of every age and type, but how about we mix things up a bit? If you’re looking to do something a little out-of-the-box for your wedding, then here is some amazing inspiration… some interesting desserts for Indian weddings.. some old, some new and some which are a mix of the two!
Gulab Jamun Cheesecake
Is it a Gulab Jamun, or is it a Cheesecake?… Wait… it’s both! An amazing way to bring together two favourites! And trust us, it tastes as good as it looks!
How adorable do these look? We are pretty certain that the name itself will turn quite a few heads! They might look like that, but the flavor is all Indian! There are other varieties that can also be made, like Gulab Jamun or Kesar Badam Cupcakes!
Apple Jalebi with Gulab Ice-cream
What an interesting combo! A twist on Jalebis and Indianised ice-cream, and together you get a dish that looks straight out of Master chef!
Motichoor Rabri Parfait
What?! Does something like this even exist? We bet that’s the first thing that came to your mind.. but it does, it looks pretty and we hear from people who’ve had it that’s it actually amazing!
Coconut Cream Carrot Halwa Trifle
Yes, that is a fancier looking Gajar Halwa! Can you ever image our Indian dessert could look like that? Infused with coconut cream and pistachio, this one makes one stunning wedding dessert!
Rasmalai Tres Leches
This one has become pretty popular off late being featured in popular restaurants. This is basically Rasmalai with mango creme and caramel!